Nettles Farm is a small family owned farm on Lummi Island. With the help of our farmer, Adam Childs, we supply varietal tomatoes, ready-to-eat gourmet salad greens, eggs and many other vegetables to the Willows Inn, the Taproot Cafe and the residents of Lummi Island.

We're proud of our unique approach of offering farm to table foods at The Willows Inn and the Taproot Cafe. We also offer our retail produce at the Taproot Cafe. We are committed to providing excellent, flavorful, fresh foods for enjoyable healthful eating.

We grow our food organically and were certified organic for 10 years. Recently though, in an effort to save time, we have sidestepped the paperwork necessary for certification, even though our farming methods have stayed. Our commitment is always to high quality, healthy, fresh food with real flavor and to offer an alternative to the poor quality produced by our factory-based agriculture system.

We hope you will come by for a visit, call or drop us an email.